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Grower, processor and manufacturer of high grade local Chilli sauces, salt and pastes.
Conserves + Ferments + Preserves, Vegetarian + Vegan
Location
Kingaroy
QLD
4610
South Burnett
Glen White
0467 555 605
Chinchilli is a boutique, family-based enterprise that grows chillies from a small farm near Kingaroy.
The fiery bounty is used to produce Chinchilli’s range of chilli sauces and preserves. The trailblazing company views the humble chilli the way a winemaker looks upon grapes in that it is always searching for the perfect flavour, level of heat or colour to produce the finest chilli products it can.
Chinchilli tests all its chillies from the hottest Carolina Reapers to its milder varieties to pinpoint the taste and quality that will satisfy every level of chilli tolerance.
In addition to a range of sauces, Chinchilli also produces chilli salt and chilli pastes.
The fiery bounty is used to produce Chinchilli’s range of chilli sauces and preserves. The trailblazing company views the humble chilli the way a winemaker looks upon grapes in that it is always searching for the perfect flavour, level of heat or colour to produce the finest chilli products it can.
Chinchilli tests all its chillies from the hottest Carolina Reapers to its milder varieties to pinpoint the taste and quality that will satisfy every level of chilli tolerance.
In addition to a range of sauces, Chinchilli also produces chilli salt and chilli pastes.